Meals and Dining Room
Experience our delightful buffet-style dining, showcasing a wonderful selection of freshly prepared home-cooked meals each day.
Our extensive menu boasts a diverse range of enticing entrees, fresh salads, and side dishes to please every palate. Refresh yourself at the beverage bar and indulge in our tempting desserts.
Each meal is carefully crafted to ensure a satisfying and enjoyable experience for all our guests. We invite you to join us and discover the delightful array of flavors waiting for you!
Breakfast – 8:30 am
Lunch – 12:00 noon
Dinner – 5:30 pm
Menu Options and Pricing
Meal prices range between $11 and $13 per person. Below are examples of items that are regularly served at our meals.
Menus are established by the Retreat Center staff one month in advance based on the number of guests at each meal. Minimum of 10 people for meal service. The staff strives to accommodate special dietary needs whenever possible, so please inform us in advance of any dietary restrictions and allergens by listing them in the Retreat Manager Portal. Please contact a staff person for more information.
Breakfast Sample Menu
Typical Breakfast menu:
- Eggs (scrambled or fried)
- Meat (bacon or sausage)
- Potato
- Cinnamon Rolls, Berry Tarts, Muffins, Scones
- French Toast Casserole
- Waffles
- Pancakes
- Cereal
- Yogurt
- Fruit
- Beverages
Items subject to availability
Lunch Sample Menu
Typical Lunch menu:
- 2 Soups
- Sandwich or wrap
- Chips, Pretzels, or Sun Chips
- Veggie Tray with Crackers and Hummus
- Pasta or Macaroni Salad
- Fresh Fruit Tray
- Salad (Salad bar served for groups of 10 or more)
- Dessert
- Beverages
Items subject to availability
Dinner Sample Menu
Typical Entrees include one of the following:
- Chicken
- Pork
- Meatloaf
- Spaghetti & Meatballs
- Lasagna & Veggie Lasagna
- Chicken Alfredo with fettuccini
- Asian Chicken with rice, potstickers, egg rolls, veggies
- Burrito Bowls
- Walking Tacos
Salad bar served for groups of 10 or more at lunch and dinner
Typical Salads include one of the following:
- Coleslaw
- Cottage cheese & pineapple
- Salad with toppings
- Apple salad
- Spinach salad
- Pasta salad
- Hummus and veggies
Typical Vegetables include one of the following:
- Green Beans
- California Blend
- Broccoli
- Roasted Veggies
Typical Desserts include one of the following:
- Cake
- Pies
- Cobbler
- Brownies
- Cookies
- Ice cream
- Pumpkin cobbler
- Oreo Dessert
- Assorted Dessert Bars
Bread
- Dinner Rolls
- Garlic Sticks or Garlic Bread
Typical Sides include one of the following:
- Mashed Potatoes and Gravy
- Baked potatoes & toppings
- Scalloped potatoes
- Seasoned Red Potatoes
- French Fries or Wedge Fries
- Tater Tots
- Wild rice
Items subject to availability
at the Woods
Seating for up to 200 people at Maria Stein
Snack and beverage vending is available in the adjacent vending room
Coffee & Beverage Bar in Maria Stein is available 24/7
at the Lake
Seating for up to 120 people in Montezuma
Snack and beverage vending available in the dining room